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Home » Restaurants » Restaurant Details » View Menu Restaurant Menu Akdeniz Address: 19 W 46th St, Btwn 5th & 6th Ave New York, NY 10036 212-575-2307 Lunch - Dinner Menu   Soups             Red Lentil Soup         4.95   Chicken Soup         4.95   Salads             Shepherd Salad : Finely diced tomatoes cucumbers, green peppers, onions, parsley, tossed in olive oil and fresh lemon juice cheese - add 1.50         small6.50 large11.50   White Beans Salad : White kidney beans, tossed with tomatoes, red onion, egg, parsley, green peppers, olive oil, lemon and vinegar         6.50   Grilled Calamari Salad : Lightly char-grilled calamari, tossed with roasted red bell peppers, tomatoes onions, and parsley in our special chef dressing on top of romaine lettuce         8.95   Octopus Salad : Lightly char-grilled octopus, tossed with roasted red bell peppers, tomatoes, onions and persley in our special chef dressing on top of romaine lettuce         9.50   Mediterranean Salad : Lettuce, onions, tomatoes, cucumbers, fresh mint, corn, parsley, lemon kuice and extra virgin olive oil, feta cheese on top         6.95   Greek Salad : Grape leaves, olives, lettuce, tomatoes, onions, feta cheese, olive oil and lemon juice         6.95   Cold Appetizer             Humus : Chickpeas & tahini paste seasoned with garlic and olive oil         5.95   Stuffed Baby Eggplant : Whole baby eggplant stuffed with tomatoes, onions, pine nuts, garlic, peppers and cooked with olive oil         8.50   Whipped Red Caviar (tarama) : Red caviar mixed with olive oil and lemon juice         5.95   Babaghannous : Char-grilled smoked eggplant puree flavored with tahini, garlic, olive oil and lemon juice         5.95   Lebni : Thick home made yogurt with walnuts garlic and dill         5.95   Tabuleh : Cracked wheat with mixed parsley, scallions and tomatoes tossed with olive oil, vinegar and lemon juice         6.50   Eggplant Salad : Char grilled smoky eggplant mixed with chopped red and green pepper, dill, garlic, olive oil and lemon juice         5.95   Spinach Tarator : Sauted spinach mixed with garlic, cream of yogurt and walnuts         5.95   Spicy Vegetables : Spicy mashed vegetables mixed with walnuts, garlic, paprika, olive oil and lemon juice         5.95   Cacik : Finely chopped baby cucumbers blended with garlic yogurt, dill and mint         5.95   Stuffed Vine Leaves : Fresh vine leaves stuffed with rice, currants, pine nuts, and herbs cooked with olive oil         6.50   Eggplant with Sauce : Small cubes of fried eggplant, green and red peppers in fresh tomato and garlic sauce         5.95   Mixed Appetizer Plate : Combination of cold appetizer         19.95   Hot Appetizer             Cheese Pastries : Pan fried cigar shapped crispy pastries stuffed with feta cheese and dill         5.95   Falafel : Chikpeas, onion and celery seasoned with garlic parsley and herbs served with tahini sauce         6.95   Calf's Liver : Pan fried claf's liver, served with sumac, onion and parsley salad         6.95   Fried Mussels : Lightly fried sizzling mussels with special chef sauce         6.25   Special Pastrami : Oven baked special Turkish pastrami, tomato, green peppers and parsley         9.95   Fried Calamari : Lightly fried crispy calamari with calamari sauce         6.95   Mixed Sauteed Seafood : Octopus, mussels, calamari and salmon, mixed with mushrooms onion, garlic, red and green pepers and herbs souteed with tomato sauce         10.95   Zucchini Pancakes : Pan fried zucchini pancakes served with garlic yogurt sauce         7.25   Entrees             Classic Turkish Gyro : Marinated baby lamb grilled on revolving upright skewer and very thinly sliced served with rice and vegatables (available day time)         12.95   Barbequed Meatballs : Turkish style char grilled meatballs served with rice and vegatables         12.95   Shish Kebab : Marinated chunks of baby lamb char grilled served with rice and vegetables         15.50   Skewered Ground Meat : Hand chopped beef and lamb seasoned with red bell peppers and char grilled on skewers served with rice and vegetables         12.95   Lamb Chops : Baby lamb chops char grilled served with rice and vegetables         19.95   Chicken Shish Kebab : Marinated chunks of chicken, char grilled served with rice and vegetables         13.50   Chicken Chops : Chicken chops, char grilled served with rice and vegetables         12.95   Skewered Ground Chicken : Hand chopped chicken seasoned with spicy red bell peppers, parsley, garlic & char grilled served with rice and vegetables         12.95   Mixed Grill : Combination of fresh kebabs served with rice and vegetables         19.95   Vegetable Casserole : Mixed sauteed vegetables baked in tomato sauce served with rice chicken or lamb         add 10.95   Baby Okra : Baby okra cooked with tomato, onion, green and red pepper, garlic, lemon juice served with rice chicken or lamb add         10.95   Sultan's Delight : A classic Ottoman dish made with chunks of choicken or lamb over smoked eggplant puree         14.50   Sea Food             Grilled Salmon : Grilled fillet of wild king salmon served with arugula and shredded carrots         14.95   Mediterranean Sea Bass : Whole mediterranean sea bass char grilled served with arugula and shredded carrots         16.95   Grilled Trout : Fresh rainbow trout grilled served with arugula and shredded carrots         14.95   Red Snapper (mercan) : Whole fresh red snapper char grilled served with arugula and shredded carrots         18.95   Royal Dorado : Exquisite and delightful fish char grilled served with arugula and shredded carrots         18.95   Grilled Shrimp : Grilled jumbo shrimp skewered served witharugula and shredded carrots         16.95   Shrimp Casserole : Large shrimp baked in casserole with mushroom, zucchini, onion garlic, red and green pepper, cream and chaddar cheese on top served with rice         16.95   Salmon Kebab : Fresh vine leaves stuffed with chunks of maribated salmon char-grilled served with aragula and shredded carrots         14.95   Side Orders             Rice         2.50