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Home » Restaurants » Restaurant Details » View Menu
Restaurant Menu
Alexandra
Address:
455 Hudson St, Btwn Barrow & Morton St
New York, NY 10014
212-255-3838
Lunch            
Calamari : sauteed in garlic, bread crumbs, lemon and parsley         11.00  
New England Clam Chowder : manilla clams and bacon         7.00  
Truffle Carpaccio : filet mignon, mizuna salad parmesano reggiano         12.00  
Mussels Marinier : leeks white wine and herbs         10.00  
Thai Mussels : steamed in coconut and red curry         10.00  
Sandwiches            
Grilled Chicken Sandwich : avocado, tomato & arugula         12.00  
P.J. Hamburger : with cheddar or swiss or bacon         10.00  
Mahi Sandwich : blackened mahi-mahi with remesco sauce         12.00  
BLT : on 7 grain bread         9.00  
Aquiloni Panini : tomato mozzarella, proscuitto & pesto         9.00  
Cuban : roasted pork loin, turkey, swiss cheese pickles, aioli         12.00  
Salads            
Market Greens : apples, hazelnuts, lemon & olive oil         7.00  
Caesar : with grilled chicken         12.00  
Caesar : bibb lettuce with parmesan reggaiano         8.00  
Cobb Salad : chicken, bacon, gorgonzola, avocado & tomato         14.00  
Grilled Shrimp & Portobello : avocado and arugula         15.00  
Nicoise Salad : imported spinach tuna, string beans, olives, egg tomatoes & potatoes         14.00  
Beef Steak Tomato & Sweet Onion Salad : stilton & basil         9.00  
Entree            
14 Oz Prime NY Strip Steak : french fries & maitre d'hotel butter         25.00  
Chimichurri Skirt Steak : argentinean style steak         16.00  
Roasted Organic Chicken : mushrooms, shallots, red potatoes, roasemary         17.00  
Grilled Vegetable Plate         13.00  
Salmon : creamy corn polenta, asparagus, tomato, parsley sauce         18.00  
Today's Specials            
Soup          
Omelet          
Pasta          
Sides .00            
Onion Rings          
French Fries          
Green Beans          
Asparagus          
Sauteed Spinach          
Creamed Spinach          
Appetizers            
Oysters : 1/2 dozen kumamoto         15.00  
Market Greens : apples, hazelnuts, lemon and olive oil         7.00  
Caesar : romaine lettuce with parmesano reggaiano         8.00  
Tomato & Sweet Onion Salad : stilton blue cheese & basil         9.00  
Calamari : sauteed in garlic, bread crumbs, lemon and paraley         11.00  
New England Clam Chowder : manila clams and bacon         7.00  
Mussels : steamed in coconut red curry         10.00  
Baby Back Ribs "diablo" : marinated in firey pilia chile & grilled         8.00  
Crispy Paprika Shrimp : green beans, avocado, romesco sauce         13.00  
Truffle Carpaccio : filet mignon, mizuna salad & truffle oil         12.00  
Touchino : proscuitto di parma, cantimpalo, french ham         11.00  
Entree            
14 Oz Organic Prime NY Strip Steak : french fries & maitre d' hotel butter         29.00  
P.J. Hamburger         9.00  
P.J. Hamburger : with cheddar, swiss or bacon         10.00  
Diver Sea Scallops : over lemon, pepper, arugula risotto         21.00  
Salmon : creamy corn polenta, asparagus, tomato, parsley sauce         20.00  
Porcini Mushroom Gnocchi : broccoli rabe & italian sweet sausage         16.00  
Roasted Organic Chicken : mushrooms, shallots, red potatoes, rosemary         17.00  
Roasted Vegetables         15.00