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Restaurant Menu
Amma
Address:
246 E 51st St, Btwn 2nd & 3rd Ave
New York, NY 10022
212-644-8330
Appetizers            
Bombay Bhel Puri         6.00  
Spinach Chaat : Sprouted mung bean salad         6.00  
Idly Upma : Rice and bean cakes, curry leaves and mustard seeds         7.00  
Trio of Stuffed Vegetables : Mushrooms, potatoes, sweet potatoes         9.00  
Trio of Samosas : Peas, chicken and potatoes         9.00  
Kati Roll : Choice of vegetarian, chicken or lamb         9.00  
Goan Shrimp : Hot tangy tomato sauce         10.00  
Lamb Ke Parchae : Ribbons of lamb loin in crunchy onion basket         10.00  
Achaari Chicken : Tandoor grilled, pickling spices         8.00  
Rice            
Trio of Southern Rices : Mint, lemon and tomato         8.00  
Jack Fruit ( Kathal ) Biryaani : Cauliflower, potatoes, whole spices         16.00  
Chicken Biryaani ( Pickling Spices ) / Lamb Biryaani ( Oranges and Garam Masala )         17.00  
Bread            
Naan ( Plain or Garlic ) / Roti         4.00  
Crab Kulcha         10.00  
Onion Kulcha / Spinach, Peas and Fenugreek Paratha / Potato Paratha         6.00  
Lachha Paratha         6.00  
Sides            
Daal Makhani ( Creamy Black Beans ) or Tadka Yellow Dal         9.00  
Bhindi Ka Raita : Crispy okra and yogurt salad         5.00  
Basmati Rice : Spiced with whole garam masala         4.00  
Cumin Scented Potatoes         6.00  
Amma's mixed Green Salad : Toasted cumin and balsamic vinaigrette, nan croutons         7.00  
Vegetarian            
Paneer Kundan Kaaliya : Indian cheese patties, aromatic tomato sauce         14.00  
Saag : Spinach with paneer or chickpeas         12.00  
Bagharey Baingan : Stuffed baby eggplant, spicy peanut curry leaf sauce         12.00  
Kararee Bhindi : Crispy tangy okra, tomatoes and red onions         12.00  
Laukee Ke Kofte : Zucchini dumplings, aromatic tomato gravy.         14.00  
Manchurian Cauliflower : Garlic marinated cauliflower, indo - chinese style         14.00  
Dum Aloo : Stuffed with raisons, cashew nut, potato, onion - tomato sauce         14.00  
Seafood            
Parsi Halibut : Mint coconut chutney, lemon rice         23.00  
Malabar Salmon : Spicy tomato chutney, southern indian potatoes         25.00  
Goan Fish Curry : Tilapia in coconut, tomato, cocom curry         25.00  
Fish Moiley : Coconut sauce, mustard seeds, curry leaves         25.00  
Tandoori Prawns : Jumbo sri lankan shrimp, mint rice         26.00  
Chicken            
Farm Raised Madras Chicken : Malabar pepper sauce         20.00  
Butter Chicken : Chicken tikka masala         18.00  
Tandoori Grilled, Farm Raised Basil Chicken : Tomato chutney, lemon rice         22.00  
Reshmi Kabab : Supreme pcs of chicken marinated with hung yogurt, garam masala         21.00  
Lamb            
Tandoori Grilled Lamb Chops : Sweet & Sour Pear, Chutney, Curry Leaf Potatoes         28.00  
Apricot Stuffed Lamb Fillets : Fennel - apricot stuffing, aromatic sauce, lemon rice.         24.00  
Paalak Kaa Keema : Minced lamb, spinach and mint         19.00  
Gilafi Seekh Kabab : Tandoor grilled lamb sausages, cased in sweet peppers         20.00  
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