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Address:
358 3rd Ave, Corner of 26th St
New York, NY 10010
212-481-3232
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: Steamed beef dumplings; topped with yogurt and meat sauce |
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: Scallion turnovers; with yogurt dip |
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: Turnovers filled with pumpkin; with yogurt dip |
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: Turnovers filled with potatoes, herbs and spices; with yogurt dip |
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: Crispy deep-fried dumplings stuffed with beef, split peas and herbs; with yogurt dip |
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: Sweet and sour tender pieces of boneless chicken with walnuts and pomegranate juice |
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: Ground beef and rice seasoned with parsley, tarragon and dill, wrapped in imported grape leaves and steamed to perfection |
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: Eggplant-tahini puree with home made yogurt |
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: Chickpea-tahini puree with home made yogurt |
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: Fresh apples simmered with split peas and cinnamon |
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: Steamed scallion dumplings topped with yogurt-mint sauce; with or without meat sauce |
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: Eggplant slices layered over mint yogurt with fresh coriander garnish; vegetarian or with meat sauce |
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: Sauteed fresh butternut squash served over mint-garlic yogurt |
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: Traditional vegetable-noodle soup; with or without meat |
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: Fresh lettuce, tomatoes & cucumbers, topped with fresh watercress; with yogurt house dressing |
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: Fresh leaves of mint, basil and watercress, with scallions, radishes and feta cheese; with or without house dressing |
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: Cool and refreshing homemade yogurt with chopped cucumbers, onion and mint |
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: Chopped cucumbers, onions, tomatoes and parsley with fresh lemon juice and olive oil dressing |
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: Chickpeas served chilled with vinaigrette dressing |
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: One skewer of Koobideh (minced beef) and one skewer with half Bareh (lamb) and half Morg (chicken); with brown basmati rice and salad |
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: One skewer of filet mignon and one skewer of Koobideh; with white basmati rice |
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: One skewer of chicken and one skewer of Koobideh; with white basmati rice |
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: Tender pieces of filet mignon marinated with saffron; with white basmati rice and grilled tomatoes |
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: Tender pieces of lamb marinated with saffron; with white basmati rice and grilled tomatoes |
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: Two skewers of minced lean beef; with white basmati rice |
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: Two skewers of lean ground chicken breast; with white basmati rice |
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: Marinated pieces of boneless chicken breast; with white basmati rice |
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: Marinated cornish game hen; with white basmati rice and grilled tomatoes |
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: One skewer of lamb pieces with green peppers and onions; brown basmati rice topped with raisins and carrots |
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: Sauteed ground beef patties with parsley and coriander; with white basmati rice |
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: Marinated lamb chops; with brown basmati rice topped with raisins and carrots |
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: Grilled salmon; served with white basmati rice |
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: Sauteed fresh spinach and herbs with tender pieces of lamb; served with white basmati rice |
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: Browned baked basmati rice with tender pieces of lamb; topped with shredded carrots and raisins |
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: Eggplant slices served over mint yogurt, topped with savory meat sauce |
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: Eggplant sauteed with onions, green peppers and tomatoes, with tender pieces of lamb; served with brown basmati rice |
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: Exotic sweet baked rice dish flavored with orange peels and saffron; served with charcoal-grilled cornish game hen |
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: Sweet and sour tender pieces of boneless chicken, simmered gently with walnuts and pomegranate juice; served with white basmati rice |
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: Tender boneless chicken simmered with fresh apple slices, split peas and a hint of cinnamon; served with white basmati rice |
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: Tender boneless chicken sauteed in savory yogurt sauce seasoned with fresh dill and tarragon; served with white basmati rice |
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: Tender pieces of lamb sauteed with potatoes, carrots and fresh coriander; with basmati rice |
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: Tender lamb simmered in a flavorful sauce; served with couscous |
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: Lamb sauteed with onions, green peppers and curry; served with brown basmati rice |
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: Chicken sauteed with onions, green peppers curry and yogurt; with brown basmati rice |
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: Fresh salmon sauteed in savory curry of yogurt and fresh dill; with brown basmati rice |
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: Sauteed curry of shrimp and vegetables; served with brown basmati rice |
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: Eggplant slices layered over mint yogurt; with fresh coriander garnish (without rice) |
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: Eggplant sauteed with onions, green peppers & tomatoes; side of brown basmati rice |
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: Browned basmati rice topped with raisins and carrots |
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: Steamed fresh vegetables, served over basmati rice |
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: Gently cooked puree of split peas and pomegranate juice; white basmati rice on the side |
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: Baked red kidney beans and dried lemons; white basmati rice on the side |
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