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Home » Restaurants » Restaurant Details » View Menu Restaurant Menu Canaan Address: 154 W 29th St, New York, NY 10001-5301 212-947-9298 Sushi Bar Appetizer             Sushi 5 Pcs         6.00   Sashimi         8.00   Tuna Carpaccio : chilled blue fun tuna w. crunch in sweet spicy mayonnaise sauce.         10.00   Tuna Tataki : seared tuna w. special sauce.         8.00   Eel Avocado or California Naruto         6.00   Hamachi Kama         9.00   Usuzukuri : very thin sliced whitefish served w. ponzu vinegar sauce & chili pepper chopped, scallion & grated white radish ( tuna or salmon also available )         11.95   Appetizer             Haru Maki : fried japanese vegetable spring roll         3.00   Edamame : boiled young soybeans.         3.50   Oshitashi : cold spinach w. bonito flake w. homemade sauce.         4.00   Steamed Broccoli         4.00   Age Tofu : lightly fried tofu w. bonito flakes, grated ginger, daikon & scallion in light sauce.         4.50   Nasu Miso : grilled eggplant w. japanese sed miso paste miso paste.         5.00   Shumai : steamed or fried shrimp dumpling.         4.50   Wasabi Shumai : steamed wasabi pork dumpling.         4.50   Gyoza : pan- fried or steamed pork dumpling.         5.00   Spinach Gyoza : pan- fried or steamed vegetable dumpling.         5.00   Duck Teriyaki : long island duck w. orange teriyaki sauce.         7.50   Beef Negimaki : beef rolled w. scallion in teriyaki sauce.         6.50   Yakitori : grilled skeweed chicken w. teriyaki sauce.         4.50   Tempura : bayer- fried shrimp & vegetables, served tempura sauce.         6.50   Fried Oyster         5.00   Fried Calamari : deep fried spicy crispy squid.         5.50   Ika Maruyaki : b- b- q japanese squid         6.00   Soft Shell Crab Tempura : batter- fried soft shell crab w. special sauce. available for entree portion also.         8.50   Soup             Miso Soup : tofu, scallion & seaweed         sm 1.50 lg 3.00   Vegetable Soup : mushrooms, tofu, scallion in clear broth.         3.00   Duck & Jalapeno Soup : duck japanese & tofu in clear broth.         5.50   Clam Soup : baby clams w. scallion, wakame seaweed soup.         4.50   Seafood Soup : shrimp, scallop, fish cake, mushroom & tofu in clear broth.         6.00   Salads             Green Salad : fresh green salad w. ginger dressing.         2.50   Sashimi Salad : assorted fish w. olive oil soya sauce dressing.         8.00   Tuna Tataki Salad : seared pepper tuna & mixed baby green cucumber w. yuzu ponzu dressing.         8.50   Cold Spinach : spinach w. spinach sesame seed dressing.         4.50   Avocado, Cucumber Salad W. Sweet Miso Pasta         5.00   Seaweed Salad : served w. sweet miso dressing.         4.00   Shrimp Avocado Salad : shrimp, avocado, fish roe w. mixed green w. miso dressing.         6.00   Kani Salad : mixed crab stick, cucumber, caviar w. tasty mayo sauce.         4.50   Jelly Fish Seaweed Salad         6.50   Kitchen Entrees   Teriyaki             Duck         15.00   Chicken         11.50   Shrimp Asparagus         14.00   Beef Steak         14.00   Beef Negimaki         12.50   Salmon         14.00   Tofu Vegetable         10.00   Tempura             Shrimp         12.00   Shrimp & Vegetable         12.00   Mixed Vegetable         10.00   Combination : chicken, shirmp, vegetables, crabstick.         15.00   Chicken Cutlet : deep fried breaded chicken served w. tonkatsu sauce.         10.50   Pork Cutlet : deep fried breaded pork served w. tonkatsu sauce.         10.50   Chef's Special