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Restaurant Menu
Disiac
Address:
402 W 54th St, Btwn 9th &10th Ave
New York, NY 10019
212-586-9880
Nosh Nosh  
Cheese Platters            
Roquefort { French } : king of bleu; a tingly pungent taste          
Feta { Greek } : original goats milk; milky soft texture          
Bocconcini { Italy } : fresh mozzarella mild low fat          
Gruyere { Switzerland } : at first fruity, becomes more earthy & nutty          
Affidelice Au Chablis { French } : washed in chablis; savory & strong taste melts in your mouth          
Edam { Dutch } : smooth, sweet & nutty hard          
Emmental : the original swiss          
Brie : the queen; soft, yet perfect for desert          
Swiss : mild, sweet nutty flavored cheese          
New York Cheddar : you know the rest          
Salads            
four season's salad : mesclun salad with red, yellow & green peppers, served with roquefort cheese, roasted nuts in a honey mustard sesame vinagrette         10.00  
passion salad : watermelon and feta cheese with calamata olives with a touch of lemon         10.00  
Panini            
chicken, avocado & permento         12.00  
tomato, mozzarella, pesto sauce & basil         9.00  
brie pear         9.00  
hummus & tahini plate : served with toasted pita bread         7.00  
daily soup         5.00  
nightly fondue         12.00  
Late Night  
Late Night Kisses            
Fresh Fruit : fresh fruit plate         7.00  
Fresh Fruit : with one scoop vanilla ice cream         9.00  
Ice Cream : chocolate, vanilla or pistachio         each 3.00  
Sorbets : served in its own fruit, lemon, coconut or peach         each 8.00  
Night Caps...            
espresso         2.25  
capuccino         3.25  
mocaccino w/whipped cream         4.25  
selected teas         2.00  
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