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Home » Restaurants » Restaurant Details » View Menu Restaurant Menu Eastanah Address: 212 Lafayette St, Btwn Kenmare & Spring St New York, NY 10012 212-625-9633 Starters             Roti Canai : indian style pancake served with curry sauce (chicken curry or veggie curry).         3.75   Roti Telur : pan fried pancake wrapped with egg , onion, served with curry sauce.         5.50   Murtabak : indian style pancake wrapped with ground beef, onion & egg served with curry sauce.         6.50   Satay Chicken or Beef of mixed         6.50   Poh Piah (2 Rolls) : steamed veggie rolls         5.50   Edamame         4.50   Satay Tofu : crispy tofu with cucumber and bean sprouts served with peanut sauce         6.50   Resoles (2 Rolls) : indonesian style crispy roll stuffed with minced shrimp and carrot.         6.50   Tahu Telur : tofu and egg omelette and bean sprouts, served with sweet and spicy peanut sauce         5.50   Golden Fried Calamari : salt and pepper chili sauce.         8.00   Otak-Otak (2) : grilled fish cake in banana leaves         7.00   Thai Fish Cake : with sweet and spicy dipping sauce         7.00   Perkedel (3) : corn, pollatoes and beef patties.         6.00   Taro Shrimp (4) : shrimp wrapped in taro & fried crispy.         7.50   Soups             Seaweed Seafood Soup         3.50   Seafood Tom Yam Soup : spicy & sour         4.00   Malay Wonton Soup         3.00   Mixed Vegetables Soup         3.00   Soto Ayam : chicken glass noodles, beansprouts & eggwhite in chicken broth.         3.75   Salads             Mango salad : shrimp , mango, onion, cucumber and organic meslun in spicy dressing         8.00   Papaya Salad : marinated green papaya, organic meslun in lemon dressing         7.00   Gado-Gado : tofu, jicama, cucumber, egg and string bean in peanut sauce         7.50   Beef salad : a fusion of organic meslun, tomatoes, onion, cucumbers in lemon dressing.         7.50   Oriwen : grilled chicken with mesclun, cucumber and tomatoes in lemon dressing         7.50   Chicken - Duck             Mango Chicken : sauteed white meat mango, green & red pepper in spicy mango sauce         12.00   Asparagus Chicken : sauteed white meat, asparagus, carrots, mushrooms, snow peas with fresh garlic in light white sauce.         12.00   Basil Chicken : chicken breast marinated and grilled, served with chef's special basil sauce.         12.00   Ginger Chicken : sauteed white meat with ginger in dark soy sauce.         12.00   Roti Kari Chicken : curry chicken, potatoes, longbean, okra and cashew nuts wrapped with roti.         13.00   Crispy Duck : boneless duck served with homemade soybean sauce.         16.00   Ayam Rendang : chunks of chicken & potatoes in spicy coconut red curry.         12.00   Lemongrass Chicken : white meat, celery, mushrooms, snow peas in spicy lemongrass sauce.         12.00   Green Curry Chicken : white meat, celery, string bean in spicy coconut green curry         12.00   Tropical Chicken : crispy chicken breast served with sweet and sour pineapple peanut sauce.         12.00   Tropical Chicken : crispy chicken breast served with sweet and sour pineapple peanut sauce.         12.00   Pineapple Lover : sliced white meat with green, red and yellow peppers, pineapples in spicy coconut sauce.         12.00   Ayam Kalasan : crispy whole chicken served kicap manis on side.         12.00   Beef - Pork - Lamb             Lemongrass Beef : sauteed sliced beef with celery, snow peas, mushroom in spicy lemongrass sauce.         12.00   Beef Rendang : slow cooked with ground onion, lemongrass, spices simmered in traditional curry.         12.00   Cha-cha Beef : beef with longbeans, tomatoes, in chef specialty prepared satay sauce         12.00   Kari Lamb : marinated and grilled to perfection served with red curry         19.00   Veal : marinated and grilled to perfection served with sake & maggi honey soy sauce.         15.00   Ginger Pork : sauteed sliced pork with ginger in chef's special dark soy sauce.         12.00   Pork Chop : fried pork chop in malaysian style BBQ sauce.         12.00   Volcano Ribs : spare rib tips marinated in BBQ sauce wrapped in foil & served.         12.00   Seafood - Fish             Mango Shrimp : sauteed jumbo shrimps with mango in homemade spicy mango sauce         13.00   Scallion & Ginger Shrimp : sauteed in chef's brown sauce         13.00   Asparagus Shrimp : jumbo shrimp, asparagus, carrots, mushrooms, & snow peas in light white sauce.         13.00   Pineapple Shrimp Delight : jumbo shrimp, green, red, yellow peppers, pineapples in spicy coconut sauce.         13.00   Lemongrass Shrimp : jumpo shrimp, celery, mushrooms, snow peas in spicy lemongrass sauce.         13.00   Coconut Shrimp : fried crispy coconut flavored.         13.00   Udang Nyonya : sauteed jumbo shrimp with onion & broccoli in an authentic spicy turmeric sauce.         13.00   Maharaja Prawn : prawns cooked with coconut milk red curry         21.00