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Home » Restaurants » Restaurant Details » View Menu Restaurant Menu 'Ino Address: 21 Bedford St, New York, NY 10014 212-989-5769 Breakfast             Egg and Fontina Bruschetta         5.00   Egg and Fontina Bruschetta : w/pancetta or asparagus         5.50   Tramezzini : with olive tapenade         7.00   Tramezzini : w/asparagus         5.50   Truffled Egg Toast         5.50   "Italian BLT" : pancetta, Tomato, Rucola and Lemon Mayo         6.00   Egg and Cheese Panino : with sweet onions         9.00   Prosciutto Toast : thin slices of prosciutto over grilled ciabatta         6.00   Mozzarella Toast         6.00   Toasted Pullman Bread : with jam         2.00   Toasted Pullman Bread : w/nutella         3.00   Espresso         2.50   Latte         3.50   Americana         2.50   Tea         2.50   Cappuccino         3.00   Fresh Squeezed OJ         3.00   ' Ino Brunch             Egg and Fontina Bruschetta         11.00   Egg and Fontina Bruschetta : w/pancetta         11.00   Egg and Fontina Bruschetta : w/asparagus         11.00   Truffled Egg Toast         11.00   Mixed Greens : with goat cheese crostini and roasted garlic vinaigrette         11.00   Romaine Salad : with pancetta and cucumber         11.00   " Italian BLT" Tramezzino : pancetta, tomato, rucola and lemon mayo         11.00   Three Cheese Panino ~ Crotonese, Cacio, Grana and Truffle Oil         11.00   Egg and Cheese : with sweet onion panino         11.00   Soppressata, Fontina and Rucola Panino         11.00   Sweet Coppa, Hot Peppers and Rucola Panino         11.00   Rucola, Sun-dried Tomato Pesto, Red Onion and Fontina Panino         11.00   Italian Sausage, Butternut Squash Mustard, and Fontina Panino         11.00   Tramezzino Toscana : with sun-dried tomato pesto and rucola         11.00   Portobello, Grana and Sun-dried Tomato Pesto Panino         11.00   Prosciutto, Bel Paese and Sweet Onion Panino         11.00   Tuna : with black olive pesto tramezzino         11.00   Assorted Bruschetta Plate         11.00   Bellini         8.00   Bruschetta, Tramezzini, Panini             'Ino Antipasti         10.00   Cheese Plate         10.00   Assorted Cured Meats         10.00   Mixed Greens : with roasted garlic vinaigrette         6.00   Rucola Salad : with grana and red onion         7.00   Fennel Salad : with rucola, goat cheese and aceto         8.00   Romaine Salad : with pancetta and cucumber         8.00   Mixed Greens : with italian tuna, pepperonata and red onion         8.00   Olive Bowl         6.00   Truffled Egg Toast         7.00   Bruscheta             Caponata and Goat Cheese         2.00   Basil Pesto         2.00   Pepperonata and Crotonese         2.00   Asparagus, Truffle Oil and Parmesan         2.00   Sweet Onion and Cacio         2.00   Roasted Garlic and Rucola Oil         2.00   Ricotta Fresca : with oven-roasted tomato         2.00   Taleggio and Sun-dried Tomato Pesto         2.00   Braised Fennel : with tapenade         2.00   Walnut and Sun-dried Tomato Pesto         2.00