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Restaurant Menu
Isle
Address:
282 Bleecker Street,
New York, NY 10014
212-675-3398
Lunch  
Appetizer Salads            
Green Salad : With light peanut dressing          
Caesar Salad : With miso dressing and crispy rice noodle          
Appetizer Wrap & Roll            
Crispy Vegetable Spring Rolls : With plum sauce          
Summer Rolls : Romaine noodles and mixed vegetables wrapped in rice paper with mustard and tamarind sauce          
Steamed mixed Chicken & Shrimp Dumplings : With ginger soy sauce          
Crispy mixed Chicken & Shrimp Fritters : With sweet chili sauce          
Hot Out of Asia's Wok            
Cashew Nut : Sautéed with onion, scallion, carrot, celery and bell pepper          
Ginger : Sautéed with mushroom, scallion, onion and fresh ginger          
Basil : Sautéed with onion, bell pepper and fresh basil in chili sauce          
Garlic : Sautéed assorted vegetables in fresh garlic sauce          
Eggplant : Sautéed with basil, garlic & eggplant in spicy sauce          
Rama : Sautéed mixed vegetables with peanut sauce          
Chicken Tamarind : Crispy chicken, onion, scallion, zucchini, bell pepper in tamarind sauce          
Asian Grill            
Grilled Pork Chop (marinated) : With stir-fried mixed vegetables         7.00  
Grilled Chicken Breast (marinated) : With mixed vegetables and chili sauce         7.00  
Bbq Chicken (marinated Half Chicken) : With chili sweet sauce         7.00  
Curry of Trade            
Red Curry : Spicy curry, zucchini and bamboo shoot          
Green Curry : Fresh chili spicy curry, eggplant and basil          
Panang Curry : Spicy curry, carrot, string bean and kaffir leaf          
Mussaman Curry : Mild spicy curry, potato, peanut and onion          
Yellow Curry : Mild spicy curry, potato, and onion          
Line of Noodle            
Pad Thai : Stir-fried rice noodle with egg, peanut, scallion and bean sprout          
Pad See Ew : Stir-fried broad rice noodle with egg, broccoli and sweet soy sauce          
Spicy Basil Noodle (drunken Man Noodle) : Stir-fried broad rice noodle with egg, onion, bell pepper, in spicy sauce          
Yellow Curry Noodle : Stir-fried angle hair noodle with coconut milk, tomato paste, egg, shallot, scallion and bean sprout          
Jao Praya Noodle : Egg noodle, baby buk choi bed in green curry sauce          
Perfume of Rice            
Isle Fried Rice : Sautéed jasmine rice with egg, scallion, tomato and onion          
Spicy Basil Fried Rice : Sautéed jasmine rice with egg. bell pepper, onion and spicy basil sauce          
Pineapple Fried Rice : Sautéed jasmine rice with yellow curry, onion, snow peas, pineapple and cashew nut          
Dinner  
Soup            
Tom Kha : Mushroom, Scallion and Galangal In Coconut Broth         4.00  
Tom Yum* : Mushroom, Scallion and Tomato In Spicy Lemongrass Broth         4.00  
House Soup : Mixed Seasonal Vegetable with Clear Broth         4.00  
Salad            
Green Salad : Mixed Green, Been Sprout, Tomato, Cucumber with Peanut Dressing         5.00  
Caesar Salad : Ginger- Miso Dressing with Szechuan Wontons         5.00  
Papaya Salad : Shredded Grilled Chicken Breast with Lettuce and Tomato In Honey and Curry Dressing         6.00  
Crispy Duck Salad : Crispy Duck with Lettuce, and Tomato, with Peanut and Chili Paste Vinaigrette         6.00  
Spicy Beef Salad : Grilled Beef with Tomato, Red Onion, Lettuce, and Cucumber In Chili Paste Vinaigrette         6.00  
Lemongrass Shrimp Salad : Grilled Shrimps with Shred Lemongrass, Shallot and Scallion In Chili Lime Dressing On Lettuce Bed         6.00  
Calamari Salad : Crispy Calamari served with Mixed Green Salad and Miso Dressing         6.00  
Grilled Appetizers            
Chicken Satay : Skewered chicken with cucumber and peanut sprinkle sauce         5.00  
Beef Satay : Skewered thin sliced beef with cucumber and peanut sprinkle sauce         5.00  
Fish Satay : Skewered fish fillet with cucumber and peanut sprinkle sauce         6.00  
Fried or Steamed            
Mixed Chicken & Shrimp Dumpling : Steamed mixed chicken & shrimp dumpling with ginger soy sauce         5.00  
Crispy Vegetable Cake : Fried Vegetable cake with spicy chili plum sauce         4.00  
Mixed Chicken & Shrimp Fritters : Gold mixed chicken & shrimp served with honey chili sauce         5.00  
Vegetable Dumpling : Steamed Mixed Vegetable Dumplings with Thin Chili Soy Sauce         4.00