|
|
|
|
|
|
|
|
|
|
Address:
47 Avenue B, Btwn 3rd & 4th St
New York, NY 10009
212-777-5454
|
|
|
|
|
|
|
|
 |
|
|
|
|
|
|
|
|
|
: Chicken Pie Made of Thin Layers of Fillo Pastry Marinated in Moroccan Spices, Raisins and Sliced Almonds |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Baked Quail Pie made of thin layers of fillo pastry Ras El Hanut Spices, Stuffed with cabbage, Dried Fruits |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Oven Roasted Vegetables Stuffed with Ground Lamb, Basmati Rice, Herbs, Pine Nuts |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Boneless Chicken Stuffed with Spinach, Mozzarella & Goat Cheese Light Saffron Sauce |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Served with Carrot Purre, Asparagus and Shitaki Mushrooms
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Fish of the day Seasoned in Moroccan Spices & Herbs Stuffed with Basmati Rice |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Char-Grilled Lamb Chops Sautéed Vegetables, Basil Mashed Potatoes |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Grilled Skewered Chicken, Merguez & Lamb Vegetable Couscous |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Perfumed Jumbo Shrimp in Charmoula Sauce Charred Eggplant Salad Chili Flaked Shrimp Aioli Drizzle |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
North African Specialties |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Shrimp, Clams, Mussels, Chicken, Spicy Merguez Saffron Mediterranean Couscous |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Bread Basket filled with Mixed Vegetables on a bed of Sautéed Israeli Coucous |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Merguez, Shrimp, Clams & Mussels Aromatic Smoked Paprika Sauce |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Pan Seared Mediterranean Sea Bass Red Potatoes, Artichokes and Asparagus |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Medley of Vegetables in Spicy Tomato Sauce |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Preserved Lemons Confit, Moroccan Olives, Dried Fruits |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Lamb Shank Marinated in Citrus Prune Sauce, Sliced Almonds |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Medallion Monkfish with a Blend of Middle Eastern Spices, Served with Mix Vegetables |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Cherry Tomatoes, Asparagus, Shaved Fennel, Roasted beets, Mesclun Salad and Feta Cheese |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Goat Cheese, Caramelized apple, walnuts, Cherry Tomatoes, Mesclun Salad, Shaved Fennel |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Oven Roasted Marinated Eggplant with Cherry Tomato Confit in a Mesclun Salad |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Chef's selection of Middle Eastern spreads & Vine leaves |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Tomatoes Tart served with warm Goat Cheese in a Mesclun Salad with Balsamic Vinaigrette |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Fillo dough pastry stuffed with tuna, potatoes, Capers, & Eggs |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Lamb sausage, onions, beef-steak tomatoes, Eggs & Tunisian spice |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Fine homemade pastry stuffed with Choice Chicken, kafta, or Vegetables |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Sautéed shrimp and herbs spicy tomato sauce |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Simmered in a saffron tomato sauce with fennel, onions & peppers |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Stuffed Shrimp wrapped in crispy shredded fillo dough, honey citrus sauce |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
: Cured Beef Filet, Watercress Salad, Shaved Gruyere and Truffle Oil |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
