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Home » Restaurants » Restaurant Details » View Menu Restaurant Menu ONE Little West 12 Address: 1 Little West 12th St, At 9th Ave New York, NY 10014 212-255-9717 Dinner   For Us             Seasonal Oysters         ea 3.00   Littleneck Clams served Hot or Cold         ea 2.50   Jumbo Shrimp Cocktail         ea 4.00   Ceviche Tasting         14.00   Tuna Tartare : with Soy, Wasabi and Marinated Watermelon Radish         15.00   Caesar Hearts of Romaine Salad         10.00   ONE Tossed Salad : Cherry Tomatoes and Sunflower Seeds         8.00   Roast Beet and Asian Pear Salad : Warm Pistachio Crusted Goat Cheese         13.00   Watercress and Blood Orange Salad : with Smoked Salmon and Feta Cheese         13.00   Duck and Basil Spring Roll : with Mango Dipping Sauce         10.00   Warm Buffalo Chicken : with Celery Root Slaw and Maytag Blue Cheese Fondue         12.00   Lobster and Goat Cheese Quesadilla : with Green Goddess Aioli and Mango Salsa         16.00   Chicken and Scallion Dumplings : Hot & Sour Cucumbers, Wasabi-Mango Créme         10.00   On the Side             Onion Rings         6.00   Shoestring Fries         6.00   Grilled Asparagus         6.00   Grilled Portobello Mushroom         6.00   For Me             Ravioli of Wild Mushrooms         16.00   Tian of Grilled Provencal Vegetable : with Basil Pesto         14.00   Potato Wrapped Cod : with Smashed Peas and Carrot Sauce         19.00   Tuna : with Artichokes, Arugula and Caramelized Fennel         20.00   Organic Salmon Paillard : Pickled Beets, Marinated Chick Peas and Yoghurt         16.00   Grilled Mahi Mahi : Sweet Potatoes and Charmoula         18.00   Hanger Steak : with Crispy Shallot, Herb Salad, Fries         20.00   Australian Rack of Lamb : with Port Grape and Pistachio         25.00   Erica's Bad Ass Cheeseburgers : with Saga Blue and Cheddar         14.00   Brick Roasted Baby Chicken : with Grilled Asparagus and Lemon Truffle Gnocchi         17.00   For All             Charcouterie Platter : with Cornichons and Dijon         16.00   Market Cheese Platter : Toasted Fig and Nut Bread         18.00   One Cheese Fondue : with Seasonal Fruits and Vegetables         14.00   Lobster Melt : Toasted Brioche, Avocado, and Swiss         24.00   Crispy Calamari : with Garlic Aioli, Oil Cured Olives, and Preserved Lemon         10.00   Mini Reubens : Cole Slaw and Thousand Island Dressing         12.00   Pizzetta with Smoked Salmon, Crème FraÓche and Caviar         16.00   Pizzetta with Grilled Mushrooms, Sweet Garlic and Pecorino         13.00   Pizzetta with Roasted Plum Tomatoes, Fresh Ricotta Cheese and Torn Basil         11.00   Brunch   Salads & Starters             Sautéed Mussels : White Wine and Butter and Garlic         12.00   Tuna Tartare : Soy, Wasabi and Marinated Watermelon Radish         15.00   Shrimp and Lobster Cocktail         14.00   One Tossed Salad : Cherry Tomatoes and Sunflower Seeds         8.00   Caesar Salad : Hearts of Romaine, Herbed Croutons and Shaved Parmesan         9.00   Caesar Salad : with Chicken         13.00   Cobb Salad : Avocado, Bacon, Tomato, Blue Cheese and Grilled Chicken         14.00   Mediterranean Salad : Olives, Feta, Peppers, Cucumbers, Red Wine Vinaigrette         12.00   Mediterranean Salad : with Chicken         14.00   Eggs             Any Style : with English muffins and home fries         11.00   Omelet of the Day : Available with Whites         12.00   Eggs Benedict : Serrano Ham and Champagne Orange Hollandaise         12.00   Eggs Catalan : Toasted Baguette, Spanish Ham, Manchego Cheese, Tomato Confit and Hollandaise         14.00   Grilled Hangar Steak and Eggs Any Style : Home Fries and Roasted Tomato Hollandaise         19.00   Huevos Rancheros : Eggs Any Style, Avocado, Salsa, Monterey Jack Cheese, Potatoes         12.00   Scrambles : Salami, Chives and Cheddar         12.00