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Home » Restaurants » Restaurant Details » View Menu Restaurant Menu Trata Estiatorio Address: 1331 2nd Ave, Btwn 70th 71st St New York, NY 10021 212-535-3800 Lunch   Mezedakia - Appetizers             Soupa Imeras : chefs soup of the day           Pikilia : sampling of all five of our homemade traditional greek spreads:tarama, tzatziki, skordalia, htipiti, and melizanosalata with grilled pita points           Spanakopita : authentic spinach pie, with baby spinach, leeks, and feta, wrapped in crispy phyllo           Kalamarakia : fresh tender calamari, grilled with ladolemono, or lightly pan-fried           Papoutsakia : "little shoes" baked eggplant, topped with swordfish, garlic, tomato, and cheese           Trata Piato : crisp, paper-thin zucchini and baby eggplant chips with tzatziki           Sandwiches             Arni : sliced top-round lamb, cooked to your liking, on toasted pita, grilled vegetables, tzatziki sauce           Bifteki : greek sirloin burger, cooked to your liking, with kefalograviera cheese center, sliced red onion and tomato, on toasted sesame bun           Kotopoulo : grilled marinated chicken breast on toasted baguette with herb aioli, lettuce and tomato           Tonos : sushi-quality tuna burger, grilled rare, mediterranean mayo, and mixed greens, on seven-grain bread           Vegetable : grilled summer vegetables and cypriot halloumi cheese, basil mayonnaise, on toasted seven-grain bread           Omelets             House Omelette : traditional greek omelet of sauteed baby spinach, fresh dill, and crumbled feta           Solomos : smoked salmon, roasted red pepper, manouri cheese fresh herbs           Manitaria : sauteed wild mushrooms, kaseri cheese, fresh herbs           Salates - Salads             Horiatiki - Traditional Village Greek Salad : our house specialty - organic red and yellow tomato, cucumber, onion, peppers, and epirus feta           Octapodi Salata - Octopus Salad : charcoal, grilled, tender baby octopus, red onion and capers, over baby arugula           Salata Me Tono - Fresh Tuna Salad : yellow-fin tuna with a sesame coriander crust, pan-seared rare, sliced over mixed greens, with cherry tomato and poached potato           Roka Karpouzi - Arugula & Watermelon Salad : baby arugula, sweet watermelon, pan-fried halloumi cheese, roasted shallot vinaigrette           Salata Solomos - Salmon Salad : fresh atlantic salmon, grilled and served on a bed of organic greens tossed with honey ladolemono           Garides Salata - Shrimp Salad : grilled shrimp over mixed seasonal greens, sliced green apple, cherry tomato, and carrot           Kyria Piata - Entrees             Garides Macaronada - Shrimp & Pasta : greek spaghetti, sauteed shrimp, fresh cherry tomato, and garlic, tossed with crumbled feta           Xifias Souvlaki - Swordfish Skewer : fresh swordfish cubesm skewered with vine-ripe tomato, sweet onion and bell pepper, with an orzo-olive salad           Tonos - Tuna : sushi-quality yellow-fin with a sesame coriander crust, pan-seared rare, watermelon and black-eye pea salad           Solomos - King Salmon : grilled salmon filet on a bed of sauteed greens, roasted red pepper, grilled yellow squash           Kotopoulo - Chicken Breast : marinated, thin boneless chicken cutlet, roasted pear, cherry tomato, baby arugula and spiced pine nuts           Brizola - Sirloin Steak : grilled black angus sirloin steak, cooked to your liking, with broccoli and seasoned greek fries           Trata's Three - Course Prix-fixe Lunch             Chef's Soup of The Day           Prasini mixed Green Salad           Entree Selections             Chefs Fish of The Day Special           Wild Stripped Bass : with vegetable ragout           Roast Chicken : with lemon potatoes           Dessert             Greek Yogurt           Honey and Pistachios           Karidopita           Homemade Walnut Cinnamon Cake           American Coffee or Tea           Dinner   Ostrakoidi - Raw Bar             Littleneck and Cheesestone Clams           Selection of Oysters           Sampler Platters (includes 2 Lb Cold Lobster Cocktail)           Kria Mezedakia - Cold Appetizers             Pikilia : sampling of all five of our homemade trditional greek spreads: tarama, tzatziki, skordalia, htipiti, and melizand salata with grilled pita points           Patzaria : marinated red and gold beets, fresh herbs, olive oil and lemon, served with skordalia           Pikilia Tyrion : assortment of authentic Greek and Cypriot cheeses           Shrimp Cocktail : jumbo gulf shrimp with our homemade cocktail sauce           Salates             Horiatiki : signature greek village salad with barrel-aged dodonis feta cheese           Prasini : organic field greens tossed with fresh herbs, orange segments, toasted walnuts           Marouli : hearts of romaine, dill, and dodonis feta cheese, tossed in a light wine vinaigrette