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Home » Restaurants » Restaurant Details » View Menu Restaurant Menu Uncle Jack's Steakhouse Address: 440 9th Ave, Btwn 34th & 35th St New York, NY 10001 212-244-0005 Lunch Menu   Appetizers             Panamanian Jumbo Shrimp Cocktail           Little Neck Clams On The Half-shell           Baked Clams           Regional Oysters On The Half-shell           Lobster Cocktail           Maryland Lump Crab Cakes           Salads             Uncle Jack's House Salad : with Carrots, Tomatoes, Bermuda Onions with Uncle Jack's Citrus Herb Dressing         8.00   Uncle Jack's Caesar Salad : Hearts of Romaine and Semolina Croutons with our Garlic Parmesan Dressing         10.00   Organic Mesclun Salad : Tomatoes, Goat Cheese, Roasted Pine Nuts, Dry Cranberries with our Dressing du Jour         10.00   Grilled Portabella Mushrooms : served over Organic Greens with Roasted Peppers Dressed with Balsamic Vinaigrette         9.00   Fresh Buffalini Mozzarella and Tomato Salad : over Organic Greens, Basil Threads, with Balsamic Reduction         12.00   Arugula Salad : Imported Gorgonzola Cheese, Golden Raisins, Toasted Walnuts with Raspberry Vinaigrette         10.00   Sandwiches and Entrees             Prime Filet Mignon Sandwich : on Garlic Bread with Sautéed Onions, Organic Greens and Steak Fries         19.00   Sesame Crusted Yellowfin Tuna Sandwich : Watercress, Alfalfa Sprouts, Soy Vinaigrette and Steak Fries         19.00   Grilled Free Range Chicken Sandwich : Arugula, Buffalini Mozzarella, Tomato, Basil, BalsamicVinaigrette, Steak Fries         16.00   Usda Prime Burger (the Big Jack) : Hand selected Prime Dry-Aged Cuts, Organic Greens and Steak Frie         19.00   Usda Prime Cheese Burger : Hand selected Prime Dry-Aged Cuts , Organic Greens and Steak Fries         20.00   Self Ground Kobe Beef Burger : Ground Tableside, Organic Greens and Steak Fries         49.00   Sesame Crusted Yellowfin Tuna Steak : with Watercress, Wasabi Soy Dressing over Organic Greens         19.00   Grilled Norwegian Salmon : with Honey Dijon Dressing over Organic Greens         17.00   Grilled Fish Du Jour : with Citrus Herb Dressing over Organic Greens         19.00   Pork Chop : 1 pound centercut, marinated in Uncle Jack's Steak Sauce, mashed potato and creamed spinach...         25.00   Lunch Surf and Turf : a petite Prime Filet Mignon with a petite Brazilian Lobster Tail, mashed potato, creamed spinach         30.00   Lunch Prime Filet Mignon : a 10 ounce centercut of Prime Filet, mashed potato and creamed spinach         30.00   Side Dishes             Garlic Mashed Potato           Steak Fries           Sweet Potato Fries           Baked Potato           Creamed Spinach           Sauted Spinach           Steamed or Sauteed Broccoli           Fresh Asparagus           Sauteed Mushrooms           Sauteed Onions           Dinner Menu   Appetizers             Panamanian Jumbo Shrimp Cocktail           Little Neck Clams On The Half-shell           Baked Clams           Regional Oysters On The Half-shell           Lobster Cocktail           Maryland Lump Crab Cakes           Salads             Uncle Jack's House Salad : with Carrots, Tomatoes, Bermuda Onions with Uncle Jack's Citrus Herb Dressing         8.00   Organic Mesclun Salad : Tomatoes, Goat Cheese, Roasted Pine Nuts, Dry Cranberries with our Dressing du Jour         10.00   Fresh Buffalini Mozzarella and Tomato Salad : over Organic Greens, Basil Threads, with Balsamic Reduction         12.00   Uncle Jack's Caesar Salad : Hearts of Romaine and Semolina Croutons with our Garlic Parmesan Dressing         10.00   Grilled Portabella Mushrooms : over Organic Greens with Roasted Peppers, Dressed with Balsamic Vinaigrette         9.00   USDA Dry - Aged Prime Steaks             Prime Filet Mignon : 16 Ounce USDA Prime Filet Mignon Served in its own Juices         40.00   T-bone : 25 Ounce USDA Prime Steak lets you sample both the Filet and the Strip Cut. Prepared and Served in its own Juices         45.00   New York Strip : Our 24 Ounce USDA Prime Sirloin. Prepared and Served in its own Juices         40.00   Porterhouse : This is Uncle Jack's Signature Dish. A 48 Ounce USDA Prime Steak that features both the Filet and the New York Strip Cut. Available for 2 or more people (24 ounces per person)         85.00   Surf and Turf : 10 Ounce Prime Filet and 10 Ounce Brazilian Lobster Tail         60.00